-Teppan Yaki- Teppan -literally "iron" - cooking is the heart of our cuisine. Cooked right at your table by our skilled chefs, the excitement of Teppan cooking makes dining at Japanese Kitchen memorable because it is a shared experience |
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-Dinner- Your dinner begins with a delicate soup, followed by a crispy garden salad. Your chef then starts to cook your main dish at your table: shrimp appetizer, stirred vegetables, white rice (fried rice substitution $1.95) and your choice of steak, chicken or seafood. |
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1. Teppan Yaki
Chicken 18.95 Select cuts of chicken sauteed in butter and sesame seeds. Chicken our way. |
5. New York Teriyaki Steak
23.95 Our tender USDA Choice Certified Angus New York Teppan cooked steaming hot with our own house-made Teriyaki sauce, creating a zesty sensation. |
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2. Teriyaki Chicken
19.95 Cuts of tender chicken prepared with our zesty house-made Teriyaki sauce, not like commercial Teriyaki sauce. |
6. Filet Mignon 26.95 The top of the line. A melt-in-your mouth tender cut of Filet mignon, Teppan prepared to your order. |
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3.
Sukiyaki
Steak 20.95 Tender, delicious thinly sliced USDA Choice Certified Angus New York strip steak, a favorite choice for robust beef flavor. |
7. Filet Mignon Teriyaki
27.95 A tender cut of Filet Mignon, Teppan seared with delightful house-made Teriyaki sauce. |
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4. New York Steak 22.95 USDA Choice Certified Angus New York Steak Teppan cooked to seal in flavorful juices and prepared to your order. |
8. Oriental Vegetable and Fried Rice 14.95 Select cut of Tofu and stir-fried garden vegetables with fried rice specially prepared at your Teppan-yaki table. |
For the customer who wants more, we have crossed the globe to bring you this diverse selection of the finest recipes. | ||
C-1. Filet Migon and
Chicken 26.95 A tender cut of Filet Mignon with tender boneless chicken Teppan sauteed in sesame butter for full succulent flavor. |
C-3.
Shrimp and Chicken 25.95 Plump shrimp and select chicken steaming with fresh, sweet meat, Teppan sauteed in lemon butter. A savory experience for the senses. |
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C-2. New York Steak
and Chicken 24.95 Delicious USDA Choice Certified Angus New York steak and tender chicken with our special house-made Teriyaki sauce. |
C-4. New York Steak
and Shrimp 30.95 or Filet
Mignon & Shrimp 34.95 USDA Choice Certified Angus New York steak bursting with full flavor, and meaty shrimp Teppan steaming hot, tender and tasty. |
C-5. New York Steak
and Lobster 32.95 or Filet
Mignon & Lobster 34.95 The chef's choice! A buttery-sweet lobster tail Teppan served with a carefully selected cut of USDA Choice Certified Angus New York steak prepared ever so well to retain its robust juice. You'll have to try this one! |
-Seafood- | ||
S-1.
Teriyaki Salmon 19.95 Farm raised Atlantic Salmon served in our zesty house-made Teriyaki. |
S-3.
Shrimp and Scallops 32.95 Juicy shrimp and plump scallops, lightly sauteed in lemon butter and fresh from the teppan table. The flavor is particularly enhanced for your enjoyment. |
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S-2.
Teppan Shrimp 27.95 Shrimp Teppan broiled to seal in all the succulent flavor. |
S-4.
Lobster and Shrimp 36.95 The sea's finest. A buttery-sweet lobster tail and shrimp Teppan, steaming hot with lemon butter and a splash of wine.. |
-Children's Menu- (under 12 years old) Dinner includes soup, Teppan Vegetables, steamed rice (fried rice substitution $1.95) and ice cream |
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1. Teriyaki Chicken 9.95 Tender chicken prepared with our zesty house-made Teriyaki sauce. |
2. Steak 10.95 Tender, thin-sliced USDA Choice Certified Angus New York strip steak Teppan prepared. |
3.
Shrimp 11.95 Tender, fresh shrimp Teppan, served steaming hot. |
-Domo Arigato- (Thank You) |
Prices Subject to Change |
We sincerely hope your visit here has been enhanced by the good service of our staff. If so, may we suggest a minimum gratuity of 15%? A gratuity of 15% will be added to the check for all parties of 6 or more. If the party members desire separate checks a gratuity of 20% will be added. |